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Contains oats and wheat. May contain egg and milk.

Add: 900ml milk, 4 eggs, butter or oil.
1. put the mix in a mixing bowl and add half of the milk (approx. 450 ml).
2. Stir the whole with a whisk or mixer until a smooth batter.
3. Add the rest of the milk and the 4 eggs while stirring.
4. Put a knob of butter or a dash of oil in a frying pan and let the pan get very hot.
5. pour some batter into the pan, let it run out over the bottom and fry the pancakes on not too high a heat on both sides until golden brown.